Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, sub-zero smoothie. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Sub-Zero Smoothie is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Sub-Zero Smoothie is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have sub-zero smoothie using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Sub-Zero Smoothie:

1. Make ready 1 no. small size apple
2. Take 1 no. small size mango
3. Take 1 no. small size banana
4. Take 6 nos. date
5. Take 6 pcs almond
6. Take 6 pcs walnut
7. Take 1 tablespoon brown sugar
8. Take 2 tablespoons flattened rice
9. Prepare 1 teaspoon cinnamon powder
10. Prepare 250 ml chilled boiled milk
11. Get Water and ice if necessary
12. Get Cinnamon powder, cherry and mint leaves for garnishing

Steps to make Sub-Zero Smoothie:

1. Take all the fruits and dice them into small pieces. Deseed the dates accordingly.
2. Now take a mixer jar and first put the dry ingredients i.e. flattened rice, brown sugar, almond and walnuts into the jar. Grind them carefully and make powder of them. Then put rest of the ingredients one after another and blend them into a fine paste with the help of chilled milk. Mix cinnamon powder along with the paste. If needed use cold water to smoothen the mixture.
3. Finally take serving glasses and pour the Sub-Zero Smoothie into the glasses. Sprinkle pinch of cinnamon powder on top. Garnish them with cherry and mint leaves. Enjoy this healthy as well as tasty smoothie and make your day more energetic.
4. TIP: If needed put some crushed ice cubes in the glass.

So that’s going to wrap it up for this special food sub-zero smoothie recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!