Steps to Prepare Super Quick Homemade Egg and Tofu in Coconut Milk

Egg and Tofu in Coconut Milk
Egg and Tofu in Coconut Milk

Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, egg and tofu in coconut milk. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Egg and Tofu in Coconut Milk is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Egg and Tofu in Coconut Milk is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook egg and tofu in coconut milk using 17 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Egg and Tofu in Coconut Milk:
  1. Get 4 eggs, boiled and the fried until the skin is crispy
  2. Get 3 yellow tofus, divide into 4
  3. Prepare 10 green beans, cut into 3-4 parts
  4. Make ready 2 green chillies
  5. Get Paste:
  6. Get 5 shallots
  7. Make ready 4 garlics
  8. Prepare 1 tsp turmeric powder
  9. Take 1 tsp corriander seeds powder
  10. Take 6 candlenuts
  11. Prepare Other:
  12. Get 400 ml thin coconut milk
  13. Prepare Some salt
  14. Get Some pepper
  15. Take to taste Sugar
  16. Make ready Chicken powder
  17. Take 4 tbsp cooking oil
Steps to make Egg and Tofu in Coconut Milk:
  1. Blend all the ingredients of the paste together using a blender or a traditional mortar and pestle until it becomes a smooth thick paste. Set aside.
  2. Heat the oil in a pan. Then fry the paste until cooked and doesn't smell raw anymore and The natural oil comes out.
  3. Then put in the coconut milk. Stirring occasionally, let it simmer until the paste blend in with the coconut milk.
  4. Add in the tofu and green beans. Let them simmer a bit.
  5. Then add in the eggs and chillies. Let them simmer again.
  6. Put in the seasonings. Mix together. Taste test.
  7. Turn off the heat when everything is ready.

So that’s going to wrap it up with this exceptional food egg and tofu in coconut milk recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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