Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, crispy green chutney dosa. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Crispy green chutney dosa is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Crispy green chutney dosa is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have crispy green chutney dosa using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Crispy green chutney dosa:

1. Take 250 grams dosa batter
2. Prepare For spicy green chutney-
3. Get 1/2 cup coriander leaves
4. Make ready 1/3 cup mint leaves
5. Make ready 4 green chillies
6. Make ready 1 lemon juice
7. Prepare 1/4 spoon black salt

Steps to make Crispy green chutney dosa:

1. First make green chutney mix all green chutney ingredients and grind with little by little water.
2. Then take dosa batter add salt in batter than heat the non-stick pan for dosa on it see in pictures then apply green chutney and sprayed jointly then add butter or oil on it.
3. Make sure flame is on medium to slow then it's become a crispy than fold the dosa and serve hot.

So that’s going to wrap it up with this special food crispy green chutney dosa recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!