Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, airfried asian style veg tofu fry. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Airfried Asian style Veg Tofu Fry is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Airfried Asian style Veg Tofu Fry is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have airfried asian style veg tofu fry using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Airfried Asian style Veg Tofu Fry:

1. Make ready Tofu Bar
2. Get Curry Powder
3. Take Corn flour
4. Take Cumin seed
5. Take Chilli Powder
6. Make ready Oregano Powder
7. Take Capsicum chopped
8. Take Tomato chopped
9. Prepare Onion chopped
10. Prepare Broccoli florets
11. Make ready Sesames seed (I skipped)
12. Prepare Kosher Salt
13. Make ready Olive oil spray

Instructions to make Airfried Asian style Veg Tofu Fry:

1. I divided cornflour in 2, half added with cut tofu as per choice. Add curry powder and mix slowly without breaking it.
2. Similarly, mix remaining spices and salt in veggies and mix well, then mix tofu in it slowly.
3. Spray some oil and air fried it for 10 mins in air fryer at 350 F.
4. Serve hot with chilli or any sauce or spread.

So that’s going to wrap it up for this special food airfried asian style veg tofu fry recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!