Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, alkaline vegan lettuce wraps. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Alkaline Vegan Lettuce Wraps is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Alkaline Vegan Lettuce Wraps is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook alkaline vegan lettuce wraps using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Alkaline Vegan Lettuce Wraps:
- Take Large Romaine Lettuce Leafs
- Take Diced red or yellow onions
- Take Sliced yellow squash (thinly sliced)
- Make ready Chopped mushrooms (no shiitake)
- Take Chopped sweet assorted peppers
- Make ready Grape seed oil
- Take Sea salt, cayenne if desired (season to taste)
Steps to make Alkaline Vegan Lettuce Wraps:
- Rinse/Clean lettuce and pat dry with paper towel
- Sauté veggies over medium heat and add seasoning.
- Place cooked veggies in lettuce, add avocado, roll into a wrap, place a cooked sliced squash in middle of wrap and poke a toothpick through to keep it together. Delicious!
So that’s going to wrap it up with this exceptional food alkaline vegan lettuce wraps recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


