How to Prepare Favorite Til masala poori

Til masala poori
Til masala poori

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, til masala poori. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Til masala poori is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Til masala poori is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have til masala poori using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Til masala poori:
  1. Make ready wheat flour
  2. Prepare grated bottlegourd
  3. Get chopped onion
  4. Take grated cabbage
  5. Prepare curd
  6. Get roasted cumin seeds powder
  7. Make ready coriander powder
  8. Make ready red chilli powder
  9. Get garam masala
  10. Get Sesame seeds for coating
  11. Get Salt
  12. Take Oil
Steps to make Til masala poori:
  1. Mix all ingredients in a bowl except oil and sesame seeds. Knead a soft dough.
  2. Take some portion from dough,roll in sesame seeds dust in dry flour.
  3. Roll it slightly and shape it like poori.
  4. Heat oil in kadai and drop poori in hot oil, fry poori on both sides till crisp. Serve hot with tea.

So that’s going to wrap it up with this exceptional food til masala poori recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

close