Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, mexican tortilla casserole. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Mexican Tortilla Casserole is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Mexican Tortilla Casserole is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook mexican tortilla casserole using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Mexican Tortilla Casserole:

1. Make ready 1 lb. ground beef
2. Take 1/2 cup diced onion
3. Get 1 packages taco seasoning
4. Take 2 cup shredded cheddar cheese
5. Make ready 1 can refried beans
6. Take 1 cup Mexican blend corn (Drained)
7. Get 8 oz thick chunky salsa
8. Get 5 LG tortillas
9. Make ready 1 packages Spanish rice (cooked as directed )

Instructions to make Mexican Tortilla Casserole:

1. Brown ground beef and onion and drain, add taco seasoning according to package directions
2. Layer 1: layer 1 tortilla, 1/3 beans, 1/3 of the meat and sprinkle with cheese
3. Layer 2: layer 1 tortilla, 1/2 of the rice, 1/2 of the salsa, 1/2 of the corn and sprinkle with cheese
4. Layer 3: Layer 1 tortilla, 1/3 of the beans, 1/3 of the meat, sprinkle with cheese
5. Layer 4: layer 1 tortilla, 1/2 of the rice, 1/2 of the salsa, 1/2 of the corn and sprinkle with cheese
6. Layer 5: Layer 1 tortilla, 1/3 of the beans, 1/3 of the meat, sprinkle with cheese
7. Bake covered with foil at 350 for about 40 minutes uncover and bake 10-15 minutes longer. Let sit 5 minutes before cutting. After baking top with sour cream, diced onion and shredded lettuce if desired.

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