Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, goredgored. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Cut the beef in cubes and in a pot melt the butter (Kiba) at low heat. Mix the beef and mitemita are cardamon in the butter. IngredientsRaw meat, butter, red pepper, chilli, salt and cardamom. #GoredGored #ጎረድጎረድ#. Gored gored is a popular Ethiopian dish consisting of cubes of raw beef.
Goredgored is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Goredgored is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have goredgored using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Goredgored:
- Take tender high end beef
- Make ready Ethiopian spicy butter
- Take Ethiopian mitmita
- Make ready and haf teaspoon cardamon
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Instructions to make Goredgored:
- Cut the beef in cubes and in a pot melt the butter (Kiba) at low heat.
- Mix the beef and mitemita are cardamon in the butter.
- Stir on a high heat for 1 minuet until the meat is cooked rare, or well done depending on your taste. - Traditionally, it is served rare.dont add salt mitemita has in it when it is prepared
- Serve with bread 🥖 or enjera
- I recommend it serve with red wine 🍷 it goes well 👌
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