Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, best ever potato soup. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

This easy Potato Soup recipe is quick and easy to make on the stovetop, it's nice and creamy (without using Then add the stock, milk and potatoes. Cook until the potatoes until softened, being sure to stir Followed the recipe exactly and it came out beautifully. Probably the best soup I've ever eaten. These useful spices can be used to cook so many different meals!

Best Ever Potato Soup is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Best Ever Potato Soup is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook best ever potato soup using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Best Ever Potato Soup:

1. Make ready butter
2. Make ready cream of mushroom soup
3. Get cream of chicken soup
4. Prepare cans chicken broth
5. Make ready Velveeta cheese
6. Get large onion chopped
7. Make ready large baking potatoes peeled, diced and boiled til tender
8. Take Optional: 1 lb of ground chuck browned and drained

Combine flour and milk until smooth; add to soup. How to Make THE BEST POTATO SOUP EVER! Chicken soup will warm ya right up. Traditional chicken soup is made from chicken broth, chunks of chicken, and vegetables like carrots, celery, and onion.

Instructions to make Best Ever Potato Soup:

1. Wash peel and dice your potatos, put in a large pot. Cover with water and bring to a boil. Boil potatos til just tender probably 10-15min. Drain.
2. If you are going to add meat to the potato soup I brown my meat with the onions while potatos are cooking.
3. In a large pot melt the stick of butter. Add the soups, chicken broth, onion, meat, potatoes and Velveeta cheese. Stir constantly on med heat til cheese melts and its nice and hot. If you don't monitor this part the cheese might burn.
4. If the soup is too thick for your taste, thin it down with a little milk.
5. If you have family members who hate mushrooms, substitute with all cream of chicken soup. I tried to fool that family member once by adding bacon to the soup. She actually picked the mushroom bits out and ran water over them to verify I had indeed put mushroom soup in it!

Chicken soup will warm ya right up. Traditional chicken soup is made from chicken broth, chunks of chicken, and vegetables like carrots, celery, and onion. This Potato Soup is made with baby red potatoes, bacon, onion, celery, shredded cheese, flour and whipping cream to add a little thickness. While constantly stirring soup, add roux slowly until soup is thick and. This potato and leek soup from Andrew Zimmern is a riff on the classic vichyssoise and makes a large batch perfect for freezing.

So that is going to wrap it up with this special food best ever potato soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!