Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, vegan mac & cheese. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Vegan Mac & Cheese is one of the most well liked of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Vegan Mac & Cheese is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook vegan mac & cheese using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Vegan Mac & Cheese:

1. Take Mac
2. Make ready 2 cup Elbow Macaroni
3. Prepare Salt
4. Prepare Water
5. Get "Cheese"
6. Prepare 3 Potatoes (Creamy kind)
7. Take 4 Carrots
8. Prepare 3 Big Onions
9. Take 1/2 cup Raw Cashew Nuts
10. Make ready 5 Green Chillies
11. Get Salt

Instructions to make Vegan Mac & Cheese:

1. Boil a little water and soak the raw cashews in it.
2. Roughly chop the potatoes, carrots, onions and green chillies. Boil them with a little bit of salt till they become soft.
3. Cook the macaroni al-dente and leave it in cool water to stop the cooking process.
4. Once the vegetables are cooked, cool them. Save the stock.
5. Add the vegetables, the soaked cashew nuts and a bit of salt to a mixer grinder or food processor. Grind till the consistency becomes smooth and "cheesy". Add the stock from the vegetables if it's too thick.
6. Now, transfer the "cheese" to a large pan and heat till it starts to boil. Reduce the heat and add the cooked macaroni to the cheese. Mix thoroughly. Check for salt and spiciness. The taste would mostly be sweet with a slight spicy aftertaste. Add paprika or chilli flakes if you want.
7. Serve with a tangy stir fry to cut the creaminess of the dish. Enjoy hot. :)

So that is going to wrap it up for this exceptional food vegan mac & cheese recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!