Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, stovetop mac n cheese. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Stovetop Mac n Cheese is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Stovetop Mac n Cheese is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook stovetop mac n cheese using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Stovetop Mac n Cheese:

1. Prepare 500 g Elbow pasta
2. Make ready 1-2 tbsp butter
3. Take 1/4 cup parsley chopped
4. Prepare 1 cup shredded mozzarella cheese
5. Take 1 cup red cheddar cheese
6. Get 1 cup parmesan cheese
7. Make ready 2 cups milk
8. Make ready 1 cube chicken stock
9. Prepare 1 big onion sliced or minced, up to preference
10. Take salt and pepper
11. Prepare 1 broccoli
12. Make ready 3 tbsp olive oil
13. Take 1/2 cup corn flout
14. Prepare 2 cups water

Steps to make Stovetop Mac n Cheese:

1. Boil macaroni and broccoli in a pot, add in olive oil and salt. Let boil for 15-20mins or until macaroni is softer.
2. Melt butter into a large wok and add onions. Sautee for 10mins.
3. Crush chicken stock into 1 cup of water. Combine corn flour with 1 cup of water too. Add the chicken stock, corn flour mixture and milk to the buttered onions.
4. Add the cooked macaroni and broccoli into the wok. Dump the cheese into the wok and mix the cheese well as it melts.
5. Add in the parsley and mix again. Serve hot!

So that is going to wrap it up with this exceptional food stovetop mac n cheese recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!