Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, tandoori chicken. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Tandoori Chicken is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Tandoori Chicken is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook tandoori chicken using 11 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Tandoori Chicken:
- Get 1 tbsp olive oil
- Prepare 1 onion diced
- Get 1 pepper diced
- Take 2 chicken breasts cut into chunks
- Get 2 tablespoons dairy free natural yoghurt
- Get 1 tsp curry powder
- Get 1 tsp garam masala
- Make ready pinch chilli flakes
- Make ready Fresh coriander
- Get handful rocket
- Take 2 gluten free pitta breads
Instructions to make Tandoori Chicken:
- Mix together the chicken, yoghurt, curry powder, garam masala and chilli flakes - Place the olive oil in a shallow pan over a medium heat - Add in the chicken, pepper and onions
- Saute for 10 minutes or until the chicken is cooked - Serve with toasted gluten free pittas and side salad
So that is going to wrap this up for this special food tandoori chicken recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
