Recipe of Speedy Cinnamon and Apple Sponge Cake

Cinnamon and Apple Sponge Cake
Cinnamon and Apple Sponge Cake

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, cinnamon and apple sponge cake. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Cinnamon and Apple Sponge Cake is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Cinnamon and Apple Sponge Cake is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have cinnamon and apple sponge cake using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Cinnamon and Apple Sponge Cake:
  1. Make ready 175 g butter
  2. Take 175 g caster sugar
  3. Take 3 free range eggs
  4. Prepare 1 tablespoon ground cinnamon
  5. Take 175 g self-raising flour
  6. Take 3 large eating apples
  7. Make ready 1 teaspoon ground cinnamon
  8. Make ready 300 ml double cream
Instructions to make Cinnamon and Apple Sponge Cake:
  1. Heat your oven to 180°C
  2. Cream the butter and sugar together untill a light golden colour before adding in the eggs one at a time.
  3. Once the eggs are starting to mix in to the butter and sugar add in the flour and ground cinnamon.
  4. Tip the mixture into a cake tin and bake for 15 minutes.
  5. Meanwhile, peel and chopp the apples before cooking them in the microwave for 1 and a half minutes
  6. Remove from the microwave and, using the back of a fork, break the apples down a little before mixing in a teaspoon of cinnamon.
  7. Once cooled, slice the cake horizontally and add the apple to the middle of the cake.
  8. Thicken double cream and spread on top of the apple.
  9. Enjoy 👍

So that’s going to wrap it up for this special food cinnamon and apple sponge cake recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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