Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, vickys lettuce lunch wraps, gluten, dairy, egg & soy-free. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Vickys Lettuce Lunch Wraps, Gluten, Dairy, Egg & Soy-Free is one of the most favored of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Vickys Lettuce Lunch Wraps, Gluten, Dairy, Egg & Soy-Free is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have vickys lettuce lunch wraps, gluten, dairy, egg & soy-free using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Vickys Lettuce Lunch Wraps, Gluten, Dairy, Egg & Soy-Free:
- Make ready 16 iceberg lettuce leaves
- Get 400 grams cooked chicken, chopped
- Get 4 spring onion, trimmed and sliced
- Get 2 carrot, cut into matchsticks
- Prepare 1 yellow pepper, sliced thinly
- Get 1 red pepper, sliced thinly
Instructions to make Vickys Lettuce Lunch Wraps, Gluten, Dairy, Egg & Soy-Free:
- Place 2 lettuce leaves, overlapping with the stalk ends towards you
- Take a quarter of the chicken, onion, carrot and peppers and place in a line along the bottom edge, the stalk ends of the lettuce leaves
- Start to roll the bottom edge up, tucking in the sides as you go to hold the filling in
- Repeat with the other 3 portions of lettuce leaves and filling
- Cut each roll in half to serve
- If making this in advance, sprinkle a little lemon juice over the lettuce to stop it discolouring in your lunch box
- You can add mayo or dressing if you like, just drizzle a bit over the filling before rolling
- Use any filling you like, maybe prawns in marie rose dressing, sliced crabsticks, avocado, red onion, apple, cheese whatever you like!
So that is going to wrap it up for this special food vickys lettuce lunch wraps, gluten, dairy, egg & soy-free recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


