Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, paleo italian chicken fingers. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Paleo Italian Chicken Fingers is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Paleo Italian Chicken Fingers is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook paleo italian chicken fingers using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Paleo Italian Chicken Fingers:

1. Make ready 2 lb Fresh Chicken Tenderloins
2. Get 3 tbsp Tapioca Starch
3. Get 1 1/2 tsp Garlic Salt
4. Get 1 tsp Salt
5. Prepare 2 tsp Italian Seasoning
6. Prepare 1/4 tsp Black Pepper
7. Take 1/4 cup Coconut Oil
8. Prepare Paprika
9. Prepare 2 eggs
10. Take 1 cup Almond Flour

Instructions to make Paleo Italian Chicken Fingers:

1. Heat 1/4 cup of coconut oil in a skillet over medium to high heat for 5 minutes. While the oil is heating, prepare the chicken
2. In a bowl, mix almond flour, tapioca starch, garlic salt, salt, italian seasoning, and pepper
3. In a seperate bowl, whisk eggs
4. Dip each chicken tenderloin into the egg and then coat each with the almond flour mixture
5. Cook each side for 5 minutes
6. During the last minute of frying, sprinkle Paprika over the chicken

So that is going to wrap this up with this exceptional food paleo italian chicken fingers recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!