Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, hot milk cheese fondue with mochi cakes. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Hot Milk Cheese Fondue with Mochi Cakes is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Hot Milk Cheese Fondue with Mochi Cakes is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook hot milk cheese fondue with mochi cakes using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Hot Milk Cheese Fondue with Mochi Cakes:

1. Take Fondue sauce
2. Make ready 400 ml Milk
3. Make ready 2 pieces Mochi cakes
4. Take 2 Soup stock cubes
5. Make ready 150 grams Easy melting cheese
6. Take For dipping
7. Take 1 head Broccoli
8. Get 1 carrot Carrot (medium size)
9. Prepare 2 Potatoes
10. Make ready 120 grams Wiener sausage
11. Take 400 grams Baguette (or bread of your choice)
12. Prepare 8 Shrimp

Instructions to make Hot Milk Cheese Fondue with Mochi Cakes:

1. Put the milk, thinly sliced mochi cakes, and soup stock cube in a pan and heat over medium heat until it comes to a boil. Lower the heat and simmer.
2. Stir constantly with a rubber spatula to prevent it from burning. When the sauce has thickened, add the cheese and keep mixing until it's melted.
3. Cut up the dipping ingredients and boil. Cut the bread up too.
4. Transfer to the sauce to a fondue pot or a small earthenware pot, and keep it warm while you enjoy the fondue.
5. I use a small microwaveable earthenware pot to microwave. When the sauce cools down, I microwave it again.

So that is going to wrap this up for this exceptional food hot milk cheese fondue with mochi cakes recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!