Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, easy pan-fried salmon in olive oil. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Easy Pan-Fried Salmon in Olive Oil is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Easy Pan-Fried Salmon in Olive Oil is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have easy pan-fried salmon in olive oil using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Easy Pan-Fried Salmon in Olive Oil:

1. Get 2 filets Raw salmon
2. Prepare 1 tbsp Olive oil
3. Prepare 1 clove Garlic
4. Make ready 1 Red chili pepper
5. Take 1 tsp Salt
6. Take 1/2 tsp Pepper

Steps to make Easy Pan-Fried Salmon in Olive Oil:

1. Sprinkle both sides of the salmon filet with salt and pepper.
2. Add olive oil, garlic, and chili pepper in a pan, and turn the heat to low. When fragrant, turn the heat up to medium-low. Add the salmon, and pan-fry for 3 minutes.
3. Turn the salmon over, turn down the heat to low, and cook for 3 more minutes. When cooked 90% through, it's done.

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