Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, cellophane noodle in pork soup. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cellophane Noodle In Pork Soup is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Cellophane Noodle In Pork Soup is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have cellophane noodle in pork soup using 17 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Cellophane Noodle In Pork Soup:

1. Get 4 cups cellophane noodle
2. Take 1 cup dice onion
3. Make ready 1 tbsp sesame oil
4. Make ready 1 1/2 liter water
5. Prepare 1 bunch leeks cut into ring
6. Prepare meat
7. Prepare 20 meatball
8. Make ready 4 slice thinly ham
9. Take 2 dice sausage
10. Get seasoning
11. Get 1 dash salt and pepper
12. Get 1 tsp light soy sauce
13. Prepare simple meat patties
14. Prepare 4 cooked brown pork patties
15. Take 1 tsp light soy sauce
16. Take 1 tsp cornstarch
17. Prepare 1 dash onion and garlic powder with pepper

Instructions to make Cellophane Noodle In Pork Soup:

1. mix well and shape round then flat
2. with oil brown pattie then add meatball and onion
3. add water and bring it to a boil then add seasoning
4. add cellophane noodle for 1 minute then off heat and serve hot
5. Another Option , using soft pork rib with pounded garlic , shallot & Ginger as base soup - (5 thump size ginger , 4 garlic , 3 shallot with 1 litter water, 2 cups of cellophane noodle and 4 cups of Bak Choy with 15 pieces cut into 2 inches of soft rib pork ) season 3 tbsp of light soy sauce and 2 tsp of salt
6. My Lunch - @ Cellophane Noodle In Bak Choy And Soft Rib Pork Soup

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