Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, baked crispy tofu. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Baked Crispy Tofu is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Baked Crispy Tofu is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook baked crispy tofu using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Baked Crispy Tofu:

1. Get medium firm tofu
2. Get Cooking oil
3. Take COATING:
4. Prepare Corn starch
5. Take Almond Milk (or any milk)
6. Take panko breadcrumb
7. Get salt
8. Make ready pepper

Steps to make Baked Crispy Tofu:

1. Cut the tofu into fingers. Pat dry with kitchen towel.
2. Prepare the coating: (1) cornstarch (2) almond milk (3) mix panko, salt, and pepper.
3. Take tofu finger toss into cornstarch, dip into almond milk, toss again into cornstarch, dip into almond milk and lastly toss into the breadcrumb mix.
4. Spray tofu with a thin layer of oil.
5. Preheat oven to 200°C (400°F). Bake for 30 minutes. Ready to serve.

So that’s going to wrap this up for this special food baked crispy tofu recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!