Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, cauliflower, broccoli & peas cheese-bake. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Cauliflower, broccoli & peas cheese-bake is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Cauliflower, broccoli & peas cheese-bake is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have cauliflower, broccoli & peas cheese-bake using 16 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Cauliflower, broccoli & peas cheese-bake:

1. Make ready For the vegetables
2. Prepare chopped cauliflower (1/2 inch)
3. Prepare chopped broccoli (1/2 inch)
4. Make ready blanched green peas
5. Make ready garlic paste
6. Get chopped green onion
7. Prepare Salt and pepper
8. Get cayenne pepper
9. Prepare For the cheese sauce
10. Take all purpose flour
11. Take butter
12. Get warm full cream milk
13. Get warm evaporated milk (you can substitute for full cream milk, I go for it for a creamier flavour)
14. Prepare Salt & pepper
15. Make ready ground nutmeg
16. Get cheddar cheese

Steps to make Cauliflower, broccoli & peas cheese-bake:

1. In an oven proof dish, the vegetables, garlic, green onions, salt & pepper and cayenne pepper till everything is well combined
2. In a heavy bottom pan over high medium heat, melt butter and add flour to the butter and stir and cook for 1-2 minutes. Reduce heat to medium
3. Gradually add the full cream milk while whisking continuously to avoid forming clumps in the mixture. Continue whisking until mixture begins to thicken.
4. Add in the evaporated milk and the cheese and stir to mix until sauce thickens (this will happen very quickly). You don’t want the sauce too thick otherwise it will not spread well over the vegetables
5. NOTE: If sauce becomes too thick, add a tbls of warm milk until you reach desired consistency
6. Immediately remove from heat and pour over vegetables. Make sure everything is well coated with the sauce
7. In a pre-heated oven, bake the cheese-bake under 180 degrees (Celsius) for 45-50 minutes
8. Remove from oven and allow to cool down before serving, but serve warm

So that’s going to wrap it up for this special food cauliflower, broccoli & peas cheese-bake recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!