Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, red lentil coconut soup. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Red lentil coconut soup is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Red lentil coconut soup is something that I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can have red lentil coconut soup using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Red lentil coconut soup:
- Make ready red lentil dal
- Prepare coconut milk
- Take oil
- Make ready cumin seeds
- Get parsley
- Make ready chopped garlic
- Make ready chopped onion
- Prepare Tomato puree
- Make ready Salt
- Get tamarind pulp(optional)
- Prepare black pepper powder
- Get chilli ginger paste
- Take mix vegetable (chopped carrots,French beans and green peas)
Instructions to make Red lentil coconut soup:
- Soak n boil red lentil until it becomes soft.
- Add tomato n blend it with red lentil.
- Heat oil in a pan,add cumin seeds, onion,garlic,chopped parsley, chilli ginger paste.
- Add lentil tomato mixture,Chopped Vegetables and let it cook for 5 minutes,add coconut milk and cook it for 5 to 7 minutes,add pepper powder,tamarind pulp and let it cook for 2 to 3 minutes.
So that is going to wrap this up with this special food red lentil coconut soup recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


