Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, lemony pepper pan-fried chicken wings. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Lemony Pepper Pan-Fried Chicken Wings is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Lemony Pepper Pan-Fried Chicken Wings is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have lemony pepper pan-fried chicken wings using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Lemony Pepper Pan-Fried Chicken Wings:

1. Make ready chicken wings, cut into two, wing tips removed
2. Prepare lemon pepper seasoning (if you don't have any, 2 tsp mixture or grated lemon zest and crushed black pepper would do)
3. Prepare salt
4. Prepare flour + 1 tbsp katakuriko (or maizena)
5. Get lemon pepper seasoning
6. Get salt
7. Make ready oil for frying

Steps to make Lemony Pepper Pan-Fried Chicken Wings:

1. Mix wingettes and drumettes with 1 tsp lemon pepper, 1/2 tsp salt. Store in an airtight container in a fridge overnight.
2. Remove chicken pieces from the fridge. Rest for 10 minutes.
3. Combine flour + katakuriko with lemon pepper and salt. Put chicken pieces inside and coat them well.
4. Pan-fry until golden brown.

So that’s going to wrap this up for this exceptional food lemony pepper pan-fried chicken wings recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!