Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to make a special dish, maple moonshine butter milk syrup. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Maple Moonshine Butter Milk Syrup is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Maple Moonshine Butter Milk Syrup is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook maple moonshine butter milk syrup using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Maple Moonshine Butter Milk Syrup:

1. Take 16 cups sugar
2. Prepare 4 cups butter milk
3. Prepare 4 cups butterscotch moonshine
4. Get 2 pounds melted butter
5. Prepare 4 oz corn syrup
6. Prepare 4 oz maple extract

Steps to make Maple Moonshine Butter Milk Syrup:

1. In you largest pot, combine butter, sugar, corn syurp, and buttermilk. Stir until sugar is disolved.
2. Warm to simmer on med heat or the milk will scorch. Once warm add moonshine, and maple extract.
3. Let cool slightly and serve.

So that is going to wrap it up with this exceptional food maple moonshine butter milk syrup recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!