Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, crockpot barbacoa. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Crockpot Barbacoa is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Crockpot Barbacoa is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook crockpot barbacoa using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Crockpot Barbacoa:

1. Get 1.5 pound beef chuck roast
2. Get 2 potatoes
3. Take 4 cloves garlic
4. Take 1/2 onion
5. Make ready 1 packet Goya achote seasoning
6. Get 1 tsp garlic salt or to taste
7. Make ready to taste Chicken bullion
8. Prepare Water
9. Get 1 can red enchilada sauce
10. Get 1 can el pato spicy tomato sauce
11. Make ready 2 cleaned and seeded dried Pasilla chili pod

Instructions to make Crockpot Barbacoa:

1. Start by adding your chuck roast to crock pot filling with 1-2 cups water depending how soupy you want your barbacoa.
2. Add in garlic, onion, seasonings, diced potatoes, both red sauces and your cleaned and seeded dried chili
3. Set crock pot for 5 hrs on high, and enjoy! I served with a Spanish rice on the bottom

So that is going to wrap it up with this exceptional food crockpot barbacoa recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!