Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, breakfast bagels. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Breakfast Bagels is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Breakfast Bagels is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have breakfast bagels using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Breakfast Bagels:

1. Take 2 gluten free bagels
2. Take 2 eggs
3. Make ready 1 tbsp dairy free milk
4. Prepare 2 dairy free cheese slices
5. Take 250 g minced beef or pork
6. Get 1/2 tsp sage
7. Get 1/2 tsp thyme
8. Prepare 1/2 tsp onion powder
9. Get salt and pepper for seasoning

Instructions to make Breakfast Bagels:

1. Toast the bagels and set aside
2. Mix together the minced beef/pork, sage, thyme, onion powder and seasoning - Shape into 4 patties
3. Cook for 4 minutes on each side in a shallow pan over a medium heat - Place two patties in each bagel
4. Top with the cheese slices
5. Beat together the eggs, milk and seasoning - Add a drizzle of olive oil into a saucepan over a medium heat
6. Pour in the eggs and push around until cooked - Divide between the two bagels and enjoy

So that is going to wrap this up with this exceptional food breakfast bagels recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!