Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, pulled pork mac & cheese. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Pulled Pork Mac & Cheese is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Pulled Pork Mac & Cheese is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook pulled pork mac & cheese using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pulled Pork Mac & Cheese:

1. Take 200 g gluten free pasta
2. Prepare 2 garlic cloves minced
3. Make ready 1/2 green pepper diced
4. Take 1 small onion diced
5. Get 200 ml dairy free cream
6. Prepare large handful of dairy free cheese
7. Prepare large handful of spinach
8. Get salt and pepper for seasoning
9. Take 200 g bbq pulled pork

Instructions to make Pulled Pork Mac & Cheese:

1. Cook the gluten free pasta per the instructions on the packet
2. Heat a drizzle of olive oil in a large shallow pan - Stir in the garlic cloves, onion and pepper - Sauté for 5 minutes
3. Pour in the cream and simmer for a couple of minutes - Season with salt and pepper
4. Stir in the grated cheese and spinach - Cook for another minute - Stir in the cooked pasta and serve topped with warm bbq pulled pork

So that is going to wrap this up with this exceptional food pulled pork mac & cheese recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!