Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to make a special dish, buttery mashed potatoes. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Buttery Mashed Potatoes is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Buttery Mashed Potatoes is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook buttery mashed potatoes using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Buttery Mashed Potatoes:

1. Make ready 3 lb Idaho potatoes; peeled & cubed
2. Prepare 2 stick butter; cubed
3. Take 1 large pinch kosher salt and black pepper
4. Prepare 1/2 C sour cream
5. Prepare 1/3 C heavy cream

Steps to make Buttery Mashed Potatoes:

1. Cover potatoes with cold, salted water. Boil until potatoes are easily pierced with a paring knife. Drain. Return to burner on high heat for 30 seconds to remove excess moisture.
2. Add butter, heavy cream, sour cream, salt, and pepper. Mash with a potato masher until desired consistency. Alternatively, whip the potatoes with an electric mixer.
3. Variations; Thyme, basil, parsely, oregano, marjoram, rosemary, coriander, herbes de provence, Italian seasoning, applewood seasoning, dried ranch seasoning, bacon, pancetta, chives, scallions, cumin, celery seed, lemongrass, fennel, ginger, lime, lemon, tomato, roasted garlic, mint, dill, asparagus puree, veggie puree, milk, fresno chiles, habanero, tamarind, shallots, chimichurri, tarragon, pesto, paprika, smoked paprika, crushed pepper flakes, caramelized onions, jalapeños, corn, sofrito, vinegar, chicken stock, creme fraiche, diced green chiles….for mashed potatoes the variations are virtually endless!

So that’s going to wrap it up with this special food buttery mashed potatoes recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!