Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, baked ziti with veggies. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Baked Ziti with Veggies is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Baked Ziti with Veggies is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have baked ziti with veggies using 12 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Baked Ziti with Veggies:
- Get 1 1/3 cup Whole Grain Ziti
- Prepare 28 oz canned diced tomatoes, juice reserved
- Take 1 cup diced carrots
- Make ready 1 cup diced green bell pepper
- Take 2 cup chopped broccoli
- Make ready 1/2 cup sliced mushrooms
- Take 4 clove garlic, minced
- Make ready 2 tsp basil
- Get 2 tsp oregano
- Prepare 1/4 tsp black pepper
- Prepare 1 cup reduced-fat mozerella
- Prepare 1 cup shredded parmesan
Steps to make Baked Ziti with Veggies:
- Preheat to 375°F
- Cook pasta to el dente, drain
- Prepare all the veggies (chopping, mincing, etc)
- Saute carrots, peppers and broccoli in reserved tomato juice for 5 minutes
- Add mushrooms and garlic for another 5 min.
- Add tomatoes and spices for 3 min.
- In large bowl toss pasta, veggies and mozerella together.
- Place in sprayed 9 x 13 pan
- Sprinkle with the parmesean and cover with foil
- Bake 20 min.
- Remove foil and bake another 10 min.
So that’s going to wrap this up for this special food baked ziti with veggies recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
