Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a special dish, slow cooked cheddar potato soup. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Slow cooked cheddar potato soup is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Slow cooked cheddar potato soup is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have slow cooked cheddar potato soup using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Slow cooked cheddar potato soup:

1. Take # russet potatoes boiled & drained
2. Make ready chicken bollioun cubes
3. Take Onion powder
4. Get Garlic powder
5. Make ready Garlic salt
6. Make ready Pepper
7. Get margarine
8. Get Bacon drippings
9. Take flour
10. Get water
11. Get Velveeta cheese pouch
12. Prepare shredded cheddar cheese
13. Prepare evaporated milk

Steps to make Slow cooked cheddar potato soup:

1. In a slowcooker, combine water, cubes, seasonings. Turn on high til it boils.
2. Add in boiled potatoes about 6 large ones, add butter. Let cook awhile.
3. Add milk, Velveeta and stir. In a small pan, add 3 spoonfuls of bacon drippings, melt down, add flour and whisk, add some water about 1 cup. Whisk until no lumps appear. Whisk into slowcooker.
4. Turn on low until starting to bubble, stirring occasionally. Add cheddar cheese, stir and turn off. Now you can add whatever you want into the soup for extra flavor, such as bacon bits or ham cubes. This cooks in about 3 hours start to finish once the water has boiled in the beginning of process.

So that is going to wrap this up for this special food slow cooked cheddar potato soup recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!