Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, spicy penne bake. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Spicy Penne Bake is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Spicy Penne Bake is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook spicy penne bake using 12 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Spicy Penne Bake:

1. Take 500 g Penne
2. Take 1 Packet Cheese Grillers
3. Prepare 400 g Cherry Tomatoes
4. Make ready 3 Cloves Garlic
5. Make ready 1 Can Diced Tomatoes
6. Prepare 1 Packet Ina Paarman Sundried Tomato Cook-in Sauce
7. Take 200 g Baby Spinach
8. Make ready Feta Cheese
9. Prepare Chilli Flakes
10. Make ready Salt
11. Get Pepper
12. Prepare Olive oil

Steps to make Spicy Penne Bake:

1. Preheat oven to 180 degrees Celcius. Add cherry tomatoes and garlic into a roasting dish, drizzle with olive oil and salt and place in oven for about 30 minutes.
2. Bring a pot of salted water to the boil. Add penne and cook for 10 minutes. Drain.
3. Slice cheese grillers into small pieces. Heat butter/oil in a large frying pan and add cheese grillers. Fry for 3-5 minutes
4. Add canned tomatoes, roasted tomatoes and sundried tomato sauce to pan and bring to a simmer.
5. Pop the roasted garlic cloves out of their skins and use a knife to make a paste. Add to sauce.
6. Add chilli flakes to taste, as well as salt and pepper.
7. Add spinach leaves, a handful at a time and cook until wilted before adding the next handful.
8. Toss penne in the sauce and place in an ovenproof dish. Crumble over feta cheese.
9. Bake for 20-30 minutes.

So that is going to wrap it up for this exceptional food spicy penne bake recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!