Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, [farmhouse recipe] mushroom hot pot. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

[Farmhouse Recipe] Mushroom Hot Pot is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. [Farmhouse Recipe] Mushroom Hot Pot is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have [farmhouse recipe] mushroom hot pot using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make [Farmhouse Recipe] Mushroom Hot Pot:

1. Take 500 grams Mushrooms (Shiitake, shimeji, enoki, maitake, eringi etc.)
2. Take 400 grams Thinly sliced pork
3. Get 1 bag Bean sprouts
4. Take 1 Japanese leek (1cm-wide diagonal slices)
5. Make ready 1/2 bag Mizuna (Cut into 5cm pieces)
6. Prepare 1 block Tofu (Cut into easy to eat pieces)
7. Prepare A
8. Get 1200 ml Chinese soup stock
9. Prepare 1 tbsp Soy sauce
10. Take 1 tbsp Sake
11. Make ready 1 tbsp Oyster sauce
12. Make ready 1/2 tsp Salt

Steps to make [Farmhouse Recipe] Mushroom Hot Pot:

1. Remove the hard stems from the mushrooms and chop or break them up into easy to eat pieces.
2. Simmer the ingredients listed under A in a pot, then add the mushrooms, vegetables and meat.
3. At the end of your meal, add udon or ramen, or rice to make a porridge. The soup is really tasty.
4. If you are putting ramen in at the end, it's tasty if you add a little ra-yu spicy oil as well.

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