Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, crab masala. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Crab Masala is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. Crab Masala is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have crab masala using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Crab Masala:

1. Get Crab – 4 medium size cleaned
2. Take 1 tsp Fennel Seeds –
3. Take Onion – 1 large chopped finely
4. Take Green Chilli – 2 slit
5. Get Leaves Curry
6. Prepare Ginger Garlic Paste – 1 tblspn
7. Take Coriander Powder – 1 tblspn
8. Prepare 1 Tomato
9. Get 2 tsp Chilli Powder –
10. Take 1/2 tsp Turmeric Powder –
11. Make ready 2 tsp Garam Masala Powder –
12. Get to taste Salt
13. Prepare 4 tbls Oil
14. Prepare Water – 1/2 cup to 1 cup

Instructions to make Crab Masala:

1. Heat oil in a pan, crackle in cumin and fennel seeds. - - Add in onions, green chilli and curry leaves and saute this till golden brown.
2. Add in ginger garlic paste and cook for 1 min. - Add in tomato and cook till mushy.
3. Add the spice powders and salt along with water and mix well. Cook that for 5 to 8.
4. Add crab and stir well in the gravy. Add the remaining water and cook covered for 5 to 6 mins. Or until the gravy thickens/ dry. Garnish with coriander leaves.

So that’s going to wrap this up with this special food crab masala recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!