Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, healthy palak soup(spinach soup). One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Healthy palak soup(spinach soup) is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Healthy palak soup(spinach soup) is something that I have loved my entire life. They’re nice and they look fantastic.

Learn how to make Spinach Soup (Palak Soup) at home which makes a quick, healthy and delicious meal. Who does not like a bowl full of nutrition at the meal. Palak soup recipe with step by step photos and video. Here is one easy and tasty low-calorie Spinach soup recipe.

To begin with this particular recipe, we must first prepare a few ingredients. You can have healthy palak soup(spinach soup) using 11 ingredients and 19 steps. Here is how you cook it.

The ingredients needed to make Healthy palak soup(spinach soup):

1. Make ready 2 bunch fresh spinach
2. Make ready 1 small chopped onions
3. Make ready 1-2 garlic cloves
4. Get 1 teaspoon butter
5. Get 1 teaspoon fresh cream (optional)
6. Make ready Salt
7. Prepare 1/2 teaspoon sugar
8. Get 1/2 teaspon Black pepper
9. Make ready 1/2 cup milk
10. Take 1 teaspoon cornflour
11. Take 1 bayleaf

Find here the way to get this in real by KFoods.com. Recipe of palak soup is full of taste, nutrition and healthy ingredients. White bean soup with spinach and leeks is a delicious and filling soup that is perfect for vegetarians if you use vegetable broth, and quick to make. This is the tastiest and fastest way to get loads of phytonutrients and protein.

Instructions to make Healthy palak soup(spinach soup):

1. Clean and wash the spinach under running water.
2. Chop the spinach roughly.
3. Chop the onion and garlic.
4. In a nonstick kadhai add butter.Add one bay leaf.
5. Add the chopped onion and garlic
6. Stir them till golden brown.
7. Add chopped spinach.
8. Mix well.Add salt..
9. Saute for 2 minutes.Allow it cool.
10. Discard the bay leaf.And blend the spinach with water for a smooth puree.
11. Now transfer the puree to the same kadhai.
12. Add half cup milk
13. And sugar
14. Check the seasoning.If required add more salt.
15. Let the puree boiled for 2 minutes..
16. Add cornflour (mix with water).
17. Add crushed black pepper and fresh cream(optional)
18. Turn off the flame.
19. Serve this healthy green soup piping hot.

White bean soup with spinach and leeks is a delicious and filling soup that is perfect for vegetarians if you use vegetable broth, and quick to make. This is the tastiest and fastest way to get loads of phytonutrients and protein. Also, it is an extremely healthy way to eat high quantities of raw spinach. Palak (Spinach) Soup is an easy food recipe that calls for spinach, onions, garlic, cloves and cinnamon. Spinach soup goes well with croutons.

So that is going to wrap it up with this exceptional food healthy palak soup(spinach soup) recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!