Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, leftover khichdi muffins. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Leftover khichdi muffins is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Leftover khichdi muffins is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have leftover khichdi muffins using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Leftover khichdi muffins:
- Make ready 1 cup leftover khichidi
- Prepare 2 tsp cornmeal
- Get 2 tsp flour
- Make ready 2 tsp curd
- Take 1 chopped green chilli and coriander
- Get 1 tsp red chilli flakes
- Prepare 1 Some chopped bell peppers
- Make ready 2 tsp butter
- Make ready to taste Salt
Steps to make Leftover khichdi muffins:
- Mix all ingredients very nicely
- Now pour it.in muffins mould
- Bake it in preheated oven for 20 minutes
- Serve with ketchup
So that’s going to wrap it up for this special food leftover khichdi muffins recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
