Simple Way to Make Favorite Black Baguette (Homemade Sourdough Starter Version)

Black Baguette (Homemade Sourdough Starter Version)
Black Baguette (Homemade Sourdough Starter Version)

Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, black baguette (homemade sourdough starter version). It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Black Baguette (Homemade Sourdough Starter Version) is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Black Baguette (Homemade Sourdough Starter Version) is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have black baguette (homemade sourdough starter version) using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Black Baguette (Homemade Sourdough Starter Version):
  1. Get 196 grams Strong (bread) flour
  2. Prepare 4 grams Pure cocoa powder (or black cocoa powder)
  3. Take 4 grams Salt
  4. Take 130 ml Water
  5. Make ready 75 grams Homemade sourdough starter sponge
  6. Prepare 30 grams Chocolate chips
Instructions to make Black Baguette (Homemade Sourdough Starter Version):
  1. Put all of the ingredients except for the chocolate chips in a bowl, then knead. Once it comes together as a dough, roll it into a ball, then let it rise for the first proofing.
  2. After it rises, divide the dough into 2 portions. Form into a ball, then let rest for 30 minutes.
  3. After the dough rests, stretch the dough into a rectangle, then sprinkle on chocolate chips.
  4. For the shaping and the second proofing, please refer to the recipe for regular black baguettes. See.
  5. After it rises, slash the tops, mist with water, then bake in an oven preheated to 250℃.
  6. They also look cute shaped into rolls.

So that’s going to wrap this up for this exceptional food black baguette (homemade sourdough starter version) recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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