Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, sayur bayam (healthy spinach and corn soup). One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Sayur Bayam (healthy spinach and corn soup) is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Sayur Bayam (healthy spinach and corn soup) is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have sayur bayam (healthy spinach and corn soup) using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Sayur Bayam (healthy spinach and corn soup):
- Make ready 1 bunch spinach
- Make ready 2 corn - cut into 5 cm
- Take 1 dash carrot - cut to 1 cm
- Make ready 3 shallot - cut thinly
- Get 1 finger root or lemon grass if u don't have one
- Make ready 1 1/2 tsp salt
- Get 2 liter water
Instructions to make Sayur Bayam (healthy spinach and corn soup):
- preheat water. enter shallot, finger root, corn and carrots
- boil and cook until corn and carrots cooked
- turn off the heat. then enter the spinach and add salt just to taste
- wait until the spinach is wilted. then ready to serve
So that is going to wrap it up with this special food sayur bayam (healthy spinach and corn soup) recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


