Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a special dish, navajo tacos. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Navajo Tacos is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Navajo Tacos is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook navajo tacos using 10 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Navajo Tacos:

1. Make ready 4 cup flour
2. Get 3 tsp baking powder
3. Take 2 cup water
4. Make ready 3/4 tsp salt
5. Take 1 lb ground beef
6. Make ready 4 cup cooked pinto beans
7. Get 1 head shredded lettuce
8. Prepare 3 diced tomatoes
9. Make ready 2 cup shredded cheese
10. Make ready 2 cup salsa

Steps to make Navajo Tacos:

1. Pinch off dough into small amounts and roll into balls and cover.
2. Fried Bread: Mix dry ingredients.
3. Add water to dry ingredients and mix until moistened.
4. Preheat 1" oil in large skillet on medium high heat.
5. Roll out ball of dough on floured surface to about an 8" round.
6. Place the round into the skillet and brown on both sides.
7. Remove from oil and drain on paper towels.
8. Repeat until all rounds of dough are cooked.
9. Taco Topping: Brown ground beef in separate skillet.
10. Layer each fried bread with ground beef, beans, lettuce, tomatoes, cheese, and salsa.

So that is going to wrap this up for this exceptional food navajo tacos recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!