Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, easy milk and egg-free oatmeal pudding. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Easy Milk and Egg-free Oatmeal Pudding is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Easy Milk and Egg-free Oatmeal Pudding is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook easy milk and egg-free oatmeal pudding using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Easy Milk and Egg-free Oatmeal Pudding:
- Make ready 30 grams Oatmeal
- Take 1 tbsp upwards Beet sugar
- Prepare 450 ml Water
- Take 1 pinch Salt
- Make ready 1 Fruit or other garnish
Instructions to make Easy Milk and Egg-free Oatmeal Pudding:
- Add the oatmeal, beet sugar, salt and water to a saucepan, and simmer until it becomes paste-like.
- When cooled, pour it into a mould and let it chill and harden in the fridge.
- Remove it from the mould and top with fruit, or other garnish of your choice.
- The top photo is served with banana and shio-koji pickled tofu. It was kind of like a cheesecake, and really delicious.
So that is going to wrap it up with this special food easy milk and egg-free oatmeal pudding recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


