Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, easy milk and egg-free oatmeal pudding. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Easy Milk and Egg-free Oatmeal Pudding is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Easy Milk and Egg-free Oatmeal Pudding is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have easy milk and egg-free oatmeal pudding using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Easy Milk and Egg-free Oatmeal Pudding:

1. Get Oatmeal
2. Take upwards Beet sugar
3. Take Water
4. Take Salt
5. Make ready Fruit or other garnish

Steps to make Easy Milk and Egg-free Oatmeal Pudding:

1. Add the oatmeal, beet sugar, salt and water to a saucepan, and simmer until it becomes paste-like.
2. When cooled, pour it into a mould and let it chill and harden in the fridge.
3. Remove it from the mould and top with fruit, or other garnish of your choice.
4. The top photo is served with banana and shio-koji pickled tofu. It was kind of like a cheesecake, and really delicious.

So that’s going to wrap it up with this exceptional food easy milk and egg-free oatmeal pudding recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!