Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, brad's chicken and prawn pad thai. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Pad Thai is a Thai noodle stir fry with a sweet-savoury-sour sauce scattered with crushed peanuts. It's made with thin, flat rice noodles, and almost always has bean sprouts, garlic chives, scrambled egg, firm tofu and a protein - the most popular being chicken or prawns/shrimp. Here is my first ever instalment of ROSSECIPES. I am making one of my favourite dishes - Chicken and Prawn Pad Thai, Full ingredient list below!

Brad's chicken and prawn pad thai is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Brad's chicken and prawn pad thai is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook brad's chicken and prawn pad thai using 22 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Brad's chicken and prawn pad thai:

1. Get rice noodles
2. Get cooking oil, divided
3. Make ready large chicken breast, 1/2 " cubed
4. Get shallots julienned to 1/2 " strips
5. Take minced garlic
6. Make ready ground ginger
7. Get white pepper
8. Get seasoned rice vinegar
9. Get large prawns, shelled tail on
10. Make ready eggs, beaten
11. Take For the sauce
12. Make ready fresh lime juice
13. Prepare fish sauce
14. Make ready sugar
15. Get red pepper flakes
16. Take peanut sauce
17. Prepare fine chopped cilantro
18. Make ready For garnish
19. Prepare Chopped cilantro
20. Prepare Dry roasted peanuts
21. Make ready Lime wedges
22. Get Siracha sauce

To serve, scatter over the roasted peanuts, remaining spring onions, coriander leaves, and lime wedges. Boil the water for the Pad Thai while you start making the prawn and chicken! Add the chicken and fry until browned all over. Cook the noodles according to the packet instructions, then drain and set aside.

Instructions to make Brad's chicken and prawn pad thai:

1. Combine all sauce ingredients and set aside
2. Boil 4 qts of water in a large pot. Add rice noodles. Boil for 4-6 minutes until tender. Drain and lightly rinse. You want some starch on them to thicken the sauce.
3. Add 2 tbs oil to a LG fry pan or wok. Heat on med low. Add shallots and garlic. Sauté until shallots start to sweat.
4. Add chicken, spices and vinegar. Fry until chicken is about half done.
5. Add prawns. Continue cooking until everything is right before done. Set aside on a plate or bowl. Reserve any liquid as well.
6. Add remaining oil to pan. Add beaten egg. Scramble egg. When done, add noodles and sauce to the pan. Stir constantly until the sauce breaks up the noodles. When sauce starts to thicken, return chicken and prawn mixture to pan.
7. Cook until sauce is absorbed by the noodles. Plate food. Garnish with desired garnishments. Serve immediately. Enjoy

Add the chicken and fry until browned all over. Cook the noodles according to the packet instructions, then drain and set aside. Place the chicken, prawns, vegetables, ginger, garlic. A delicious Thai noodle dish, made by stir-frying rice noodles with chicken, prawns, beansprouts and egg. Adjust the spiciness to your own taste.

So that’s going to wrap it up with this special food brad's chicken and prawn pad thai recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!