Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, cabbage roll. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

This recipe is the Chinese style cabbage rolls that I used to make as a teenager. The flavor still lingers on in my memory after a lapse of so many years. Looking for stuffed cabbage and cabbage roll recipes? Here are stuffed cabbage roll recipes from Central and Eastern Europe as well as Italy, Greece, and Germany, and low-fat, dairy-free, and low-carb versions.

Cabbage roll is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Cabbage roll is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have cabbage roll using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cabbage roll:

1. Get 6-7 Chinese cabbage / regular cabbage leaves
2. Make ready 200 gm chicken blend it to a paste
3. Get 1 chopped onion
4. Make ready 2 chopped green chillies
5. Prepare 2 tsp Chopped coriander leaves
6. Make ready 2 tsp Chopped mint leaves
7. Make ready 1 tsp oregano
8. Prepare 1/2 tsp salt
9. Make ready 1/2 tsp garam masala
10. Prepare 1/2 tsp caram seeds
11. Take 1/2 tsp cumin powder
12. Get 2 tsp butter

Cabbage Roll Casserole is an easy family favorite. This Cabbage Roll Casserole is quick to come together and tastes just as good or better as the cabbage rolls your Grandma used to make. Japanese Style Cabbage Rolls is one of the popular dishes originating from Western cuisine. Cabbage roll recipes are everywhere on the internet but many of them are cooked in tomato-based.

Instructions to make Cabbage roll:

1. Take 5 cabbage leaves. Cut the middle hard part. Take a pan add water, add salt and add the cabbage leaves and boil it for 3-4 min. If it is a Chinese cabbage then cook it for 2min.
2. Take a plate add blended chicken, onion, green chillies, coriander leaves, mint leaves, caram seeds, cumin powder, oregano, garam masala, salt and mix it well.
3. Take a small portion of the mixture place in between the boiled cabbage leave and fold it as a roll.
4. Steam these rolls for 30-40 min in a medium flame. In a steamer. Have it hot with Schezwan sauce.

Japanese Style Cabbage Rolls is one of the popular dishes originating from Western cuisine. Cabbage roll recipes are everywhere on the internet but many of them are cooked in tomato-based. Stuffed Cabbage rolls is a dish that every Russian and Ukrainian family makes. It's a true comfort food for us, while managing to be quite healthy! It might be a little fiddly but not difficult at all.

So that’s going to wrap it up for this special food cabbage roll recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!