Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, quick & toasty bacon quiche. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Quick & Toasty Bacon Quiche is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Quick & Toasty Bacon Quiche is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have quick & toasty bacon quiche using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Quick & Toasty Bacon Quiche:

1. Prepare 1 thick slice Bread *about 2.5cm thick
2. Make ready 1-2 slices (50 g) Bacon *cut into small pieces
3. Get 1 handful Baby Spinach *OR Peas
4. Get 2 tablespoons Thickened Cream
5. Take 1 large Egg
6. Prepare 1-2 tablespoons shredded or grated Tasty Cheese (Cheddar)
7. Get Salt & Pepper
8. Take 5 g Butter

Instructions to make Quick & Toasty Bacon Quiche:

1. Heat a small frying pan, non-stick preferred, over medium to low heat, cook Bacon pieces. When slightly browned, remove unwanted fat using a piece of paper towel, then add Baby Spinach. When Baby Spinach wilted, transfer to a bowl.
2. Add Cream, Egg and Cheese, mix to combine, then season lightly with Salt & Pepper.
3. Cut a large hole in the Bread slice, remove the inner soft parts, but DO NOT chuck them away yet as you might need them later.
4. Clean the frying pan with the paper towel, melt Butter over very low heat. Place the ring-shaped Bread slice in the frying pan, spoon the mixture into the hole. *Note: If the mixture is not enough to fill the hole, tear the removed bread into small pieces and tuck them into the mixture.
5. Cover the frying pan with a lid and cook for 5 minutes. Turn the Bread over, cover with the lid, and cook for 5 more minutes.

So that’s going to wrap it up for this special food quick & toasty bacon quiche recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!