Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, crock pot macaroni & cheese. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Crock Pot Macaroni & Cheese is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Crock Pot Macaroni & Cheese is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have crock pot macaroni & cheese using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Crock Pot Macaroni & Cheese:

1. Prepare 2 cup Uncooked Elbow Macaroni
2. Make ready 4 tbsp Butter
3. Make ready 2 1/2 cup Grated Sharp Cheddar Cheese
4. Prepare 3 Egg
5. Get 1/2 cup Sour Cream
6. Prepare 1 can Condensed Cheddar Cheese Soup
7. Make ready 1/2 tsp Salt
8. Make ready 1 cup Milk
9. Make ready 1/2 tsp Dry Mustard
10. Take 1/2 tsp Black Pepper

Steps to make Crock Pot Macaroni & Cheese:

1. Boil the Macaroni in water for 6 minutes. Drain.
2. In a medium saucepan, mix Butter and Cheese. Stir until Cheese melts.
3. Add Cheese mixture to Crock Pot. Combine Cheese mixture, Eggs, Sour Cream, Soup, Salt, Milk, Mustard and Pepper. Add the drained Macaroni and stir again.
4. Cook on low for 2 1/2 hours, stirring occasionally.

So that’s going to wrap this up for this special food crock pot macaroni & cheese recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!