Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, philly cheese steak stuffed-crust pizza. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Philly Cheese Steak Stuffed-crust Pizza is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Philly Cheese Steak Stuffed-crust Pizza is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have philly cheese steak stuffed-crust pizza using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Philly Cheese Steak Stuffed-crust Pizza:

1. Get Pillsbury artisan style pizza crust
2. Take garlic & herb boursin cheese
3. Make ready Mexican cremá
4. Take provolone cheese
5. Take shredded monterrey jack cheese
6. Make ready precooked Philly style steak with peppers
7. Make ready chopped mushrooms
8. Make ready red onion, sliced thin
9. Prepare cornmeal
10. Prepare grated parmesan cheese
11. Take - 5 sticks string cheese, cut in half lengthwise

Steps to make Philly Cheese Steak Stuffed-crust Pizza:

1. Preheat oven to 350°F.
2. Spray pizza pan with cooking spray and lightly dust with cornmeal.
3. Roll out pizza crust. Cut string cheese in half and roll around edges of crust and pinch to close.
4. Spread softened boursin over crust and then spread crema. Layer provolone, then spread desired amount of philly steak, chopped mushrooms and sliced onions. Sprinkle monterrey jack over top.
5. Bake for 10-12 minutes or until crust golden brown and fillings hot and bubbly.

So that’s going to wrap it up with this special food philly cheese steak stuffed-crust pizza recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!