Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, buttery mashed potatoes. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Buttery Mashed Potatoes is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Buttery Mashed Potatoes is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have buttery mashed potatoes using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Buttery Mashed Potatoes:

1. Take 3 lb Idaho potatoes; peeled & cubed
2. Make ready 2 stick butter; cubed
3. Prepare 1 large pinch kosher salt and black pepper
4. Make ready 1/2 C sour cream
5. Take 1/3 C heavy cream

Steps to make Buttery Mashed Potatoes:

1. Cover potatoes with cold, salted water. Boil until potatoes are easily pierced with a paring knife. Drain. Return to burner on high heat for 30 seconds to remove excess moisture.
2. Add butter, heavy cream, sour cream, salt, and pepper. Mash with a potato masher until desired consistency. Alternatively, whip the potatoes with an electric mixer.
3. Variations; Thyme, basil, parsely, oregano, marjoram, rosemary, coriander, herbes de provence, Italian seasoning, applewood seasoning, dried ranch seasoning, bacon, pancetta, chives, scallions, cumin, celery seed, lemongrass, fennel, ginger, lime, lemon, tomato, roasted garlic, mint, dill, asparagus puree, veggie puree, milk, fresno chiles, habanero, tamarind, shallots, chimichurri, tarragon, pesto, paprika, smoked paprika, crushed pepper flakes, caramelized onions, jalapeños, corn, sofrito, vinegar, chicken stock, creme fraiche, diced green chiles….for mashed potatoes the variations are virtually endless!

So that’s going to wrap it up with this special food buttery mashed potatoes recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!