Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, savory upside down cake. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Savory Upside Down Cake is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Savory Upside Down Cake is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have savory upside down cake using 15 ingredients and 21 steps. Here is how you can achieve it.

The ingredients needed to make Savory Upside Down Cake:

1. Take buckwheat flour
2. Take semolina
3. Prepare onion
4. Take tomato
5. Prepare paneer
6. Get Baby eggplant
7. Get curd
8. Take oil
9. Get red chilli flakes
10. Prepare oregano seasoning
11. Get salt
12. Make ready maple syrup
13. Take vinegar
14. Make ready ginger gralic paste
15. Take baking powder

Instructions to make Savory Upside Down Cake:

1. Cut the slices of tomato, paneer, eggplant and onion.
2. Grease the grill pan and roast eggplant and paneer slices.
3. In a another pan add oil heat it add onion roast slightly.
4. Add maple syrup mix well. Cook for 2 minutes.
5. In a bowl add buckwheat flour.
6. Add semolina.
7. Add curd, ginger garlic paste, salt.
8. Mix well and make lump free batter.
9. Add red chilli flakes, oregano seasoning and mix it.
10. Grease the cake mould with oil and lay baking sheet on it.
11. Arrange grilled panner and tomato slices.
12. Spread 3 tbsp caramelized onions in center.
13. Now arrange grilled baby eggplant slices.
14. Now add caramelized onions in batter.
15. Add baking powder and mix well.
16. Pour the batter on it.
17. Pre-heat the oven at 180°c for 10 minutes.
18. Bake the cake in oven for 30 minutes.
19. After 15 minutes cake look like as.
20. Now our savory upside down cake is baked perfectly.
21. Let it cool and demould the cake.

So that is going to wrap this up for this exceptional food savory upside down cake recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!