Recipe of Perfect White Chocolate-Lemon Biscotti

White Chocolate-Lemon Biscotti
White Chocolate-Lemon Biscotti

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, white chocolate-lemon biscotti. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

White Chocolate-Lemon Biscotti is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. White Chocolate-Lemon Biscotti is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook white chocolate-lemon biscotti using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make White Chocolate-Lemon Biscotti:
  1. Take 3/4 cup sugar
  2. Make ready 2 tsp grated lemon rind
  3. Get 1 tsp vanilla extract
  4. Make ready 1/4 tsp lemon extracr
  5. Make ready 2 large eggs
  6. Get 1 2/3 cup all-purpose flour
  7. Get 1/2 tsp baking soda
  8. Take 1/4 tsp salt
  9. Get 6 oz bar, premium white chocolate, chopped
  10. Get 1 cooking spray
Steps to make White Chocolate-Lemon Biscotti:
  1. Preheat oven to 300°
  2. Place first five ingredients in large bowl, and beat with mixer until well blended. Lightly spoon flour into dry measuring cups, level with a knife. Combine flour, baking soda, and salt; gradually add to sugar mixture. Beat until well blended, stir in chocolate.
  3. Turn dough out onto a floured surface. Knead lightly 7 to 8 times, shape dough into two 9 inch long rolls. Places rolls on a large baking sheet coated with cooking spray, and pat to 1 inch thickness.
  4. Bake at 300° for 35 minutes, remove rolls from baking sheet and cool for about 10 minutes on a cooling rack.
  5. Cut each roll diagonally into twelve 1/2 inch slices, place cut side down on baking sheet and bake at 300° for 10 minutes. Turn cookies over and bake again for 10 more minutes. (Yields about 2 dozen)

So that is going to wrap it up with this special food white chocolate-lemon biscotti recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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