Simple Way to Make Quick My Caramel & Rum flavoured pineapple Dessert 😘

My Caramel & Rum flavoured pineapple Dessert 😘
My Caramel & Rum flavoured pineapple Dessert 😘

Hello everybody, it is John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, my caramel & rum flavoured pineapple dessert 😘. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

My Caramel & Rum flavoured pineapple Dessert 😘 is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. My Caramel & Rum flavoured pineapple Dessert 😘 is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook my caramel & rum flavoured pineapple dessert 😘 using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make My Caramel & Rum flavoured pineapple Dessert 😘:
  1. Take 1 fresh Pineapple
  2. Take 4 tbls Brown light muscovado sugar
  3. Prepare 1 tsp Cinnamon sugar
  4. Make ready 1 tbls Butter
  5. Make ready 4 tbls Honey
  6. Get 2 tbls Rum
Steps to make My Caramel & Rum flavoured pineapple Dessert 😘:
  1. Cutting the pineapple
  2. Then when the outer skin has been removed then you cut a little out in a long triangular shape cutting all the stems out. So it has a star shape. Cut down the middle in half.
  3. Next lay the 2 pieces down on the flat side. On greaseproof paper in an oven dish.Melt the Butter in a small saucepan
  4. When its melted add the Sugar and stir. Mix the cinnamon sugar or 1/2 tsp cinnamon powder mix then add the rum.
  5. Next add the honey stir and turn heat off it will be thick and sticky and looks like caramel. Pour over the two halves of pineapple and cook in a preheated oven for about 45 minutes. During that time you need to open the oven and use a spoon to baste the pineapple about 4 or 5 times during the cooking.
  6. Slice the pineapple into 8 pieces and add the little caramel sauce that is left over them. Makes a nice tasty desert.

So that’s going to wrap this up with this special food my caramel & rum flavoured pineapple dessert 😘 recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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