Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, very easy soup pasta. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Very Easy Soup Pasta is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Very Easy Soup Pasta is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have very easy soup pasta using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Very Easy Soup Pasta:

1. Prepare Pasta
2. Prepare Water
3. Take Milk
4. Prepare Consommé soup stock cube
5. Prepare Easily-melting cheese
6. Make ready Ham or bacon
7. Prepare Salt and pepper (I recommend black pepper ）
8. Make ready leaf Cabbage
9. Make ready Carrot
10. Take Aonori

Instructions to make Very Easy Soup Pasta:

1. Heat the water, milk, and consommé in a pot, then bring to a boil.
2. Add the pasta!! Cook it following the instructions on the package. At the same time, add the ham (or bacon), cabbage, and carrot.
3. Check the doneness of the pasta, and if it's ready, add the easy-melting cheese.
4. It depends on the saltiness of the easy-melting cheese, but please adjust the flavour with salt and pepper if you like. Serve on a plate, sprinkle with aonori, and done.

So that is going to wrap it up for this exceptional food very easy soup pasta recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!