Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, eggs in a basket. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Eggs in a Basket is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Eggs in a Basket is something which I’ve loved my whole life.

Egg in the basket—also known by many other names—is an egg fried in a hole in a slice of bread. A waffle or bagel (with a large enough hole) can also be substituted for the slice of bread. Variant names for the dish include "bread with hole in the middle", "bullseye eggs", "eggs in a frame". Eggs in a basket is a nifty way to fry your egg by containing it inside a piece of bread.

To begin with this recipe, we must first prepare a few components. You can have eggs in a basket using 4 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Eggs in a Basket:

1. Take Eggs
2. Prepare Bread
3. Make ready Salted butter
4. Prepare Salt & Pepper

These eggs in a basket, also known as toad in a hole, are eggs cooked into the center of a piece of bread, fried in butter until golden brown and enjoyed! I love this fun and fuss-free way of serving the most basic but popular of breakfasts: eggs and toast! If you're a SoCal local and want to join in the fun, register here. Reviews, Tweaks & More Reviews, Tweaks & More.

Instructions to make Eggs in a Basket:

1. Cut a 3 inch circle out of the center of each bread slice. Or use any shape cookie cutter to add a little fun. Reserve cut-outs.
2. Heat a nonstick skillet over medium-low heat. Spray with nonstick cooking spray then melt about 1/2 tbs butter. Note: Going nonstick all the way ensures absolute ease in cooking your eggs.
3. Place a slice of bread directly on melted butter. For over easy eggs toast bread to a golden brown then crack egg into center.
4. Allow to cook until white has set on bottom. Salt and Pepper egg if desired. Carefully flip. Cook second side to golden brown.
5. Melt additional butter. Cook cut-outs on both sides to golden brown as well. Serve. Enjoy!
6. Note: the firmer you want your egg yolk the sooner you will need to add your egg before flipping. If you prefer over hard eggs, add your egg about 30 seconds -1 minute into toasting your bread. Conversely, if you like sunnyside up eggs, flip your toast then add your egg. 😉

If you're a SoCal local and want to join in the fun, register here. Reviews, Tweaks & More Reviews, Tweaks & More. In the meantime, toast the holes from the bread for dipping in the yolk. Oh, and salt and pepper as desired. I guess you could toast the bread before you put it in the pan, but I've never tried it that way.

So that’s going to wrap this up for this exceptional food eggs in a basket recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!